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Hopbucha
Style: Sparkling Honey Kombucha · ABV: typically below 1.2%
Fresh grapefruit zest and delicate floral Saaz hops. Light, clean and crisp, with the freshness of a lager but not the strength.
Brewed with honey and green tea, naturally fermented with a living kombucha culture, then finished with Saaz hops at our farm brewery in Northamptonshire.
Fish tacos, salads and summer barbecues.
In our Hopbucha boxes of 3, 4 and 12 bottles, picked at random from our three flavours. Serve well chilled. Contains caffeine from green tea.